IN SEASON IN MARCH
March 2007
Spring Salmon
If you are getting tired of preparing winter root vegetables in a hundred different ways, liven things up with fresh spring salmon. There is a run of salmon right now, which will definitely inspire you to fire up the barbeque.
Maybe those winter vegetables will taste a bit more interesting if they are grilled.
| 3rd Month | Fruits | Vegetables | B.C. Waters |
|---|---|---|---|
| Winter | Apples | Mushrooms | Oysters |
| Pears | Onions (yellow) | Clams | |
| Parsnip | Mussels | ||
| Rosemary | Sole | ||
| Sage | Snapper | ||
| Sage | Spring Salmon |
Slow Recipes 
